Indonesian · Indonesia

Sesame and Soy Harmony Crispy Pork Skin with Coconut Milk Sauce

Name: Sesame and Soy Harmony Crispy Pork Skin with Coconut Milk Sauce
Total time: 32 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 200g pork skin; 1 can coconut milk; 1 onion, chopped; 2 cloves garlic, minced; 1 tbsp chili paste; 1 tbsp fish sauce; 1 tbsp soy sauce; 1 tbsp sugar; 1 tbsp toasted sesame oil; 1 tbsp soy sauce

A nutty and umami-rich variation with a subtle sesame note.

32 minutes2 servings

Method

Fry pork skin in hot oil until crispy. Drain on paper towels.
Before adding coconut milk, mix in sesame oil and extra soy sauce into the pot.
In a pot, sauté onion and garlic. Add coconut milk and simmer.
Stir in chili paste, fish sauce, soy sauce, and sugar. Cook for 5 minutes.
Serve pork skin with the coconut milk sauce on the side.
For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.

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