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Kazakh

Sesame and Soy Shashlik with Grilled Beef

Adds a nutty sesame flavor and a deeper soy sauce note.

47 minutes4 servings
Sesame and Soy Shashlik with Grilled Beef
Photo: EgorovaSvetlana · CC BY-SA 4.0

Ingredients

Method

  1. Before marinating, mix in sesame seeds and extra soy sauce with the garlic, oil, and salt.
  2. In a bowl, mix beef with garlic, soy sauce, oil, and salt.
  3. Thread beef onto skewers and let marinate for 30 minutes.
  4. Preheat grill to medium-high heat.
  5. Grill skewers for 10-12 minutes, turning occasionally.
  6. For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.

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