American · United States
Sesame Seed Bun Burger with Crispy Bacon
A classic American burger with a juicy beef patty, crispy bacon, lettuce, tomato, and cheese on a toasted sesame seed bun.
20 minutes1 servings

Ingredients
Method
- Cook the beef patty to desired doneness.
- Bake the bacon until crispy.
- Toast the sesame seed bun.
- Assemble the burger with the patty, bacon, cheese, lettuce, tomato, and condiments.
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.