Sesame Seed Bun Egg Burger

Method

1. Preheat grill or skillet to medium-high heat.
2. In a bowl, mix ground beef with ketchup, mustard, and garlic powder.
3. Form 4 equal-sized patties and cook for 4-5 minutes per side.
4. Toast the buns and assemble with lettuce, tomato, pickles, and a cooked patty.
5. Top each burger with a fried egg and a slice of cheddar cheese.
6. Serve immediately.
7. Check that the ground meat reaches 71°C (160°F) throughout before serving.