Simple Chicken Sandwich with Lettuce and Tomato

Method

1. Grill or pan-sear the chicken breast until fully cooked.
2. Toast the bun lightly.
3. Spread mayonnaise on both sides of the bun.
4. Layer lettuce and tomato on the bottom half of the bun.
5. Place the cooked chicken on top and close the sandwich.
6. Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.