Simple Classic Burger

Method

1. Preheat grill or skillet to medium-high heat.
2. In a bowl, mix ground beef with chopped onion and garlic.
3. Form the mixture into 4 equal-sized patties.
4. Cook the patties for 4-5 minutes on each side until browned and cooked through.
5. Toast the sesame seed buns and assemble the burger with lettuce, tomato, ketchup, and mustard.
6. Check that the ground meat reaches 71°C (160°F) throughout before serving.