American · United States
Single Hot Dog with Poppy Seed Bun and Basic Toppings
A traditional hot dog with a beef sausage, poppy seed bun, and classic toppings.
10 minutes1 servings
Ingredients
Method
- Preheat grill or pan to medium heat.
- Cook the hot dog for 3-4 minutes, turning occasionally.
- Toast the poppy seed bun if desired.
- Assemble the hot dog in the bun with ketchup, mustard, pickles, onion, and relish.
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.