Slovakian Bread with Butter and Honey

Method

1. Preheat the oven to 180°C (350°F).
2. Mix the flour, baking powder, and salt in a bowl.
3. Add the butter, honey, and egg, and mix until a dough forms.
4. Knead the dough on a floured surface for 5 minutes.
5. Place the dough in a greased baking dish and bake for 25-30 minutes.
6. Let it cool slightly, then serve with butter and honey.