Sichuan Chinese · China

Smoked Paprika Kick Sichuan-Style Grilled Pork Chops

Name: Smoked Paprika Kick Sichuan-Style Grilled Pork Chops
Total time: 47 min
Yield: 4 servings
Cuisine: Sichuan Chinese
Ingredients: 4 pork chops; 1 tablespoon cumin; 1 teaspoon chili powder; 1 tablespoon soy sauce; 1 tablespoon chili oil; 1 garlic clove, minced; 1 teaspoon sesame oil; 1 teaspoon smoked paprika

Enhances the smokiness with a subtle heat layer.

47 minutes4 servings

Method

Mix smoked paprika into the marinade before marinating the pork chops.
Mix cumin, chili powder, soy sauce, garlic, and sesame oil into a marinade.
Marinate pork chops for 30 minutes.
Preheat grill to medium-high heat.
Grill chops 5-6 minutes per side until internal temperature reaches 63°C (145°F).

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