American · United States
Smoky Apple BBQ Beef Burger with Spicy Drizzle
A juicy beef patty topped with melted cheese, smoky apple BBQ sauce, and a spicy chili drizzle for a bold flavor combination.
25 minutes4 servings
Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Form ground beef into patties and cook until desired doneness.
- Place a slice of cheddar cheese on each patty and let melt.
- Assemble buns with lettuce, tomato, and onion.
- Add cooked patty with melted cheese and drizzle with BBQ sauce and chili sauce.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.