Syrian

Smoky Paprika and Oregano Sumac and Olive Oil Roasted Chicken

Name: Smoky Paprika and Oregano Sumac and Olive Oil Roasted Chicken
Total time: 32 min
Yield: 2 servings
Cuisine: Syrian
Ingredients: 2 chicken breasts; 2 tbsp olive oil; 1 tsp sumac; 1/2 tsp salt; 1/4 tsp black pepper; 1/2 tsp garlic powder; 1 tsp smoked paprika; 1 tbsp dried oregano

Earthy smokiness with herbal undertones

32 minutes2 servings

Method

Before coating chicken, mix smoked paprika and oregano into the oil mixture.
Preheat oven to 200°C (390°F).
In a bowl, mix olive oil, sumac, salt, pepper, and garlic powder.
Coat chicken breasts with the mixture.
Roast 25-30 minutes until internal temperature reaches 74°C (165°F).

Mains Chicken Sides

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