American · United States

Smoky Pepper Bacon BLT with Crispy Prosciutto

Name: Smoky Pepper Bacon BLT with Crispy Prosciutto
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb pepper bacon; 4 slices prosciutto; 4 slices sourdough bread; 2 large tomatoes; 2 cups mixed greens; 1/4 cup mayonnaise; 1 tbsp Dijon mustard; 1 tbsp apple cider vinegar; salt and pepper to taste

A hearty BLT sandwich featuring smoked pepper bacon and crispy prosciutto for a rich, savory twist on the classic.

30 minutes4 servings

Method

Cook pepper bacon in a skillet until crispy, drain on paper towels.
In a separate pan, cook prosciutto until crispy, set aside.
In a small bowl, mix mayonnaise, Dijon mustard, and apple cider vinegar.
Assemble sandwiches with bread, tomatoes, greens, bacon, prosciutto, and dressing.
Grill or pan-sear until golden brown and cheese melts if using.

Sandwiches Blt Pepper Bacon Prosciutto American United States recipes

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