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Haitian

Sòs Mawon with Green Beans

A Haitian green bean dish with a savory sauce.

15 minutes4 servings
Sòs Mawon with Green Beans
Photo: J Doll · CC BY 3.0

Ingredients

Method

  1. Trim and wash green beans. Steam until crisp-tender, 5-7 minutes.
  2. In a pan, sauté onion and garlic until fragrant, 2-3 minutes.
  3. Add green beans and broth. Simmer 5 minutes.
  4. Season with salt and pepper to taste.

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