Southern American · United States
Southern Cornbread with Honey and Butter and Apples
A sweet and savory cornbread with honey, butter, and apples.
35 minutes6 servings

Ingredients
Method
- Preheat oven to 180°C (350°F).
- Mix cornmeal, flour, sugar, baking powder, and salt.
- Add milk, butter, and apples to the dry ingredients.
- Mix until just combined, then stir in honey.
- Pour into a greased pan and bake 25-30 minutes.