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Spanish Ham and Cheese Buns

Name: Spanish Ham and Cheese Buns
Total time: 20 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 8 small buns; 8 slices ham; 8 slices manchego cheese; 1 tbsp olive oil; 1 tsp paprika; 1/4 cup sliced green olives

Mini pastries filled with ham and cheese

20 minutes4 servings

Method

Preheat oven to 375°F (190°C)
In a small bowl, mix olive oil and paprika
Brush the mixture on the buns
Place a slice of ham and manchego cheese on each bun
Top with sliced green olives
Bake for 10-12 minutes until the cheese is melted and the buns are golden
Serve warm

Sandwiches Pastries Ham Cheese Spanish Olives Spain recipes

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