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Spanish · Spain

Spanish Ham and Cheese Napolitanas

A traditional Spanish sandwich with ham, cheese, and a crispy crust.

20 minutes1 servings
Spanish Ham and Cheese Napolitanas
Photo: Tamorlan · CC BY 3.0

Ingredients

Method

  1. Preheat oven to 375°F (190°C).
  2. Cut bread into halves and spread butter on the cut sides.
  3. Layer Spanish ham and Manchego cheese on the bread.
  4. Brush with olive oil and season with salt and pepper.
  5. Bake for 10-12 minutes until golden brown.

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