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Spanish Sausage and Vegetable Skewers

Name: Spanish Sausage and Vegetable Skewers
Total time: 20 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 1 lb chorizo, cut into chunks; 1 lb botifarra, cut into chunks; 1 lb salsichas, cut into chunks; 1 red bell pepper, cut into chunks; 1 green bell pepper, cut into chunks; 1 onion, cut into chunks; 1 tbsp olive oil; 1 tsp smoked paprika; Salt to taste

A flavorful Spanish dish featuring sausages and vegetables grilled to perfection.

20 minutes4 servings

Spanish Sausage and Vegetable Skewers — Photo: Adriao · CC BY 3.0

Method

Preheat grill or grill pan to medium-high heat.
Thread sausages and vegetables onto skewers.
Brush with olive oil and sprinkle with smoked paprika and salt.
Grill for 10-15 minutes, turning occasionally, until sausages are cooked through.

Grilled Sausages Spanish Cuisine Vegetable Skewers Spain recipes

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