Burmese

Spiced Caramel Drizzle Spiced Sugar Banana Fritters

Name: Spiced Caramel Drizzle Spiced Sugar Banana Fritters
Total time: 32 min
Yield: 4 servings
Cuisine: Burmese
Ingredients: 1 cup all-purpose flour; 1/2 cup water; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 1/4 cup vegetable oil (for frying); 1/4 cup sugar; 1/2 teaspoon cinnamon; 1/4 teaspoon cardamom; 1 tbsp caramel sauce; 1 tsp ground cloves

Adds a sweet and spicy caramel drizzle to the fritters.

32 minutes4 servings

Method

Mix caramel sauce and cloves into the spiced sugar during preparation.
In a bowl, mix flour, water, salt, and baking powder to make the dough.
Knead the dough for 2-3 minutes, then let rest for 10 minutes.
Heat oil in a deep fryer or pan to 180°C (350°F).
Shape dough into small balls, fry until golden, then toss in spiced sugar and serve.

Snacks Desserts Baking

Read in another language

More Burmese recipes →