Stew · North Macedonia
Spiced White Bean and Pepper Puree
A hearty stew made with white beans, bell peppers, and tomatoes, typical of North Macedonia.
130 minutes4 servings

Ingredients
Method
- Soak beans for 8 hours and drain
- Sauté onion and garlic in olive oil
- Add chopped tomatoes and peppers
- Add beans and enough water to cover
- Cook for 1-2 hours until beans are soft
- Season with salt, pepper, and fresh parsley