Spicy Hot Dog Buns with Pepper Jack Cheese

Method

1. Preheat a grill or skillet to medium-high heat.
2. Place the hot dog sausages on the grill or skillet and cook until browned and heated through, about 4-5 minutes.
3. While the sausages cook, prepare the buns by toasting them briefly in a toaster or on the grill.
4. Assemble the hot dogs in the buns, adding pepper jack cheese slices, sriracha sauce, ketchup, mustard, and pickled jalapeños.
5. Serve immediately and enjoy.