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American · United States

Spicy Jalapeño Burger with Avocado

A beef patty topped with melted cheese, spicy jalapeño slices, and creamy avocado, served on a toasted bun with lettuce and tomato.

30 minutes4 servings
Spicy Jalapeño Burger with Avocado
Photo: Paul Lowry · CC BY 2.0

Ingredients

Method

  1. In a bowl, mix ground beef with salt and pepper.
  2. Form into 4 equal patties.
  3. Cook patties on a grill or skillet over medium-high heat until browned and cooked to desired doneness (about 4-5 minutes per side for medium).
  4. Toast buns and assemble with cheese, patty, jalapeños, avocado, lettuce, tomato, mayonnaise, and hot sauce.
  5. Check that the ground meat reaches 71°C (160°F) throughout before serving.

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