Xinjiang Chinese · China

Spicy Mutton and Potato Skewers with Cumin

Name: Spicy Mutton and Potato Skewers with Cumin
Total time: 20 min
Yield: 4 servings
Cuisine: Xinjiang Chinese
Ingredients: 500g mutton cubes; 3 potatoes; 2 tbsp soy sauce; 1 tsp cumin; 1 tsp paprika; 1 tbsp olive oil; 1 garlic clove; salt to taste

Grilled mutton and potato skewers with cumin seasoning.

20 minutes4 servings

Method

Cut mutton and potatoes into cubes.
Mix soy sauce, cumin, paprika, oil, and garlic.
Toss meat and potatoes with seasoning.
Thread onto skewers and grill over medium heat.
Cook 10-12 minutes, turning occasionally.

Snacks Xinjiang Chinese Meat China recipes

Read in another language

More Xinjiang Chinese recipes →