Hong Kong

Steamed Broccoli with Oyster Sauce

Name: Steamed Broccoli with Oyster Sauce
Total time: 15 min
Yield: 4 servings
Cuisine: Hong Kong
Ingredients: 1 head broccoli; 2 tbsp oyster sauce; 1 tbsp soy sauce; 1 tsp cornstarch; 1 tbsp water; 1 garlic clove, minced; 1 tsp sesame oil

A simple and healthy dish of steamed broccoli tossed in savory oyster sauce.

15 minutes4 servings

Method

Cut broccoli into florets and trim stems. Wash and drain well.
In a small bowl, mix oyster sauce, soy sauce, cornstarch, water, and garlic.
Place broccoli in a steamer basket over boiling water. Steam for 5-7 minutes until tender.
Drizzle sesame oil over broccoli and pour sauce over top. Toss to coat.

Sides

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