Dutch · Netherlands

Stroopwafels with Chocolate and Banana

Name: Stroopwafels with Chocolate and Banana
Total time: 20 min
Yield: 8 servings
Cuisine: Dutch
Ingredients: 1 cup all-purpose flour; 1/2 cup brown sugar; 1 tsp baking soda; 1/2 tsp salt; 1/2 cup milk; 1/2 cup melted butter; 1/2 cup syrup; 1/2 cup chocolate chips; 1 banana, sliced

Crispy waffles with a sweet syrup, topped with chocolate and banana.

20 minutes8 servings

Method

Mix flour, sugar, baking soda, and salt in a bowl.
Whisk in milk and melted butter until smooth.
Heat a stroopwafel iron and pour batter into each section.
Cook until golden, then spread syrup on one side.
Top with chocolate chips and banana slices.

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