Swedish · Sweden
Swedish Ham and Cheese Skillet with Caramelized Onions
A warm and comforting dish featuring ham, cheese, and caramelized onions, served with a side of potatoes or bread.
30 minutes4 servings
Ingredients
Method
- Melt butter in a skillet over medium heat.
- Add sliced onions and sauté until caramelized, about 15 minutes.
- Add minced garlic and cook for 1 minute.
- Add sliced ham and cook until heated through.
- Top with shredded cheese and let it melt.
- Serve with rye bread and a sprinkle of salt and pepper.