Syrian

Tahini and Garlic Sauce with Grilled Chicken

Name: Tahini and Garlic Sauce with Grilled Chicken
Total time: 30 min
Yield: 4 servings
Cuisine: Syrian
Ingredients: 1/4 cup tahini; 2 tablespoons lemon juice; 2 cloves garlic, minced; 1/4 cup water; 1/4 cup olive oil; 1 teaspoon ground cumin; Salt to taste; 4 chicken breasts

A creamy tahini sauce with garlic, served with grilled chicken.

30 minutes4 servings

Method

In a bowl, whisk together tahini, lemon juice, garlic, water, olive oil, cumin, and salt until smooth.
Season chicken breasts with salt and grill over medium heat until internal temperature reaches 74°C (165°F), about 6-7 minutes per side.
Serve chicken with tahini sauce on the side.

Mains Sides Chicken

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