French bistro · France

Tarte aux Pommes with Apple and Cinnamon

Name: Tarte aux Pommes with Apple and Cinnamon
Total time: 35 min
Yield: 6 servings
Cuisine: French bistro
Ingredients: 1 pre-made pie crust; 4 apples, thinly sliced; 1/4 cup brown sugar; 1 tsp ground cinnamon; 1/4 tsp nutmeg; 1 tbsp unsalted butter

A classic French apple tart with a buttery crust and warm cinnamon-spiced apples.

35 minutes6 servings

Method

Preheat oven to 180°C (350°F).
Place pie crust in a 9-inch tart pan and trim edges.
Arrange apple slices in the crust and sprinkle with sugar, cinnamon, and nutmeg.
Dot with butter and bake for 30 minutes until golden.

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