Spanish · Spain
Toasted Baguette Sandwich with Manchego, Serrano, and Tomato
A traditional Spanish sandwich with ham, cheese, and tomato, using a crusty baguette for a satisfying crunch.
10 minutes1 servings

Ingredients
Method
- Toast the baguette slices in a toaster until golden brown.
- Layer the ham and cheese on one slice of bread.
- Add the tomato slice on top.
- Drizzle with olive oil and season with salt and pepper.
- Top with the second slice of bread and serve.