American · United States
Toasted Hot Dog Buns with Classic Toppings
Simple and satisfying, these toasted buns are perfect for a quick hot dog meal.
10 minutes4 servings
Ingredients
Method
- Preheat a toaster or grill to medium heat.
- Butter the hot dog buns and toast them until golden brown.
- While the buns toast, prepare toppings: slice onions, chop pickles, and measure relish.
- Once the buns are toasted, add ketchup, mustard, and desired toppings.
- Serve immediately with a side of chips or coleslaw.