Turkish · Turkey
Traditional Çakallı Menemeni
A Turkish breakfast dish from Çakallı village, made with egg yolks and kaşar cheese, offering a unique flavor profile.
15 minutes2 servings

Ingredients
Method
- In a skillet, heat olive oil over medium heat.
- Add diced tomatoes and green peppers, sauté until softened.
- Crack eggs into the skillet, being careful not to break the yolks.
- Sprinkle with salt, pepper, and kaşar cheese, then cover and cook until the whites set.