Croatian · Croatia
Traditional Croatian Štrukli
A classic Croatian dish of rolled dough filled with cheese and sour cream, baked to golden perfection.
45 minutes4 servings
Ingredients
Method
- In a bowl, mix flour and salt.
- Gradually add water and milk, kneading until smooth. Cover and let rest 30 minutes.
- In a separate bowl, mix cheese, sour cream, and egg.
- Roll out dough into a large rectangle, spread filling, then roll tightly.
- Cut into 1-inch slices, place on baking sheet, and brush with melted butter.