Georgian · Georgia

Traditional Georgian Satsivi

Name: Traditional Georgian Satsivi
Total time: 65 min
Yield: 4 servings
Cuisine: Georgian
Ingredients: 1 chicken, cut into pieces; 1 cup walnuts; 1/2 cup sour cream; 1/4 cup olive oil; 1 onion, chopped; 2 cloves garlic, minced; 1 tsp salt; 1/2 tsp black pepper; 1/4 tsp coriander

Authentic Georgian chicken with walnut sauce

65 minutes4 servings

Method

In a food processor, blend walnuts, sour cream, olive oil, onion, garlic, salt, pepper, and coriander
Add chicken pieces and mix well
Let marinate for 2 hours
Bake at 200°C (400°F) for 40 minutes
Serve with bread or rice
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

Chicken Walnut Sauce Georgian Satsivi Georgia recipes

Read in another language

More Georgian recipes →