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American · United States

Traditional Hot Dog with Mustard and Ketchup

A simple hot dog with a crispy bun, mustard, and ketchup.

15 minutes4 servings
Traditional Hot Dog with Mustard and Ketchup
Photo: Andy Li · CC0

Ingredients

Method

  1. Preheat grill or skillet to medium heat.
  2. Cook hot dogs for 4-5 minutes, turning occasionally.
  3. Toast hot dog buns on the grill.
  4. Assemble hot dogs with mustard, ketchup, pickles, and onions.
  5. Serve immediately.

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