Luxembourgish · Luxembourg
Traditional Luxembourg Potato Pancakes with Apple Compote
Golden potato pancakes served with a sweet and tangy apple compote.
40 minutes2 servings
Ingredients
Method
- Grate potatoes and onion.
- Mix with egg, flour, and salt.
- Heat butter in a pan and cook pancakes until crispy.
- In a separate pot, cook apples with sugar, cinnamon, and nutmeg until tender.
- Serve pancakes with warm apple compote.