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Ukrainian · Ukraine

Traditional Ukrainian Varenyky with Smetana

Homemade potato-filled dumplings served with creamy smetana

45 minutes4 servings
Traditional Ukrainian Varenyky with Smetana
Photo: DemieK07 · CC BY-SA 4.0

Ingredients

Method

  1. Boil and mash potatoes
  2. Sauté onion in butter
  3. Mix potatoes, onion, egg, and flour
  4. Form into dumplings
  5. Boil in salted water
  6. Drain and serve with smetana

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