Ukrainian · Ukraine
Traditional Ukrainian Varenyky with Smetana
Homemade potato-filled dumplings served with creamy smetana
45 minutes4 servings

Ingredients
Method
- Boil and mash potatoes
- Sauté onion in butter
- Mix potatoes, onion, egg, and flour
- Form into dumplings
- Boil in salted water
- Drain and serve with smetana