Turkish Cold Rice Dolma

Method

1. Rinse rice and set aside.
2. Sauté onion in olive oil until soft.
3. Add chopped tomatoes, peppers, rice, pine nuts, raisins, salt, pepper, and cinnamon.
4. Mix well and stuff into cleaned grape leaves or bell peppers.
5. Cover and let cool in the refrigerator.
6. Serve cold as a side dish.