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Turkish Meze with Hummus

Name: Turkish Meze with Hummus
Total time: 20 min
Yield: 2 servings
Cuisine: Turkish
Ingredients: 100g shredded carrots; 50g shredded red onion; 100g fresh pineapple; 10 olives; 2 stuffed grape leaves; 1 jalapeño pepper; 1 pita bread; 100g hummus

A traditional Turkish meze platter with hummus, salads, olives, and stuffed grape leaves.

20 minutes2 servings

Method

Shred carrots and red onion
Dice pineapple into small pieces
Prepare hummus
Arrange all ingredients on a platter
Serve with pita bread on the side

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