Ukrainian · Ukraine
Ukrainian Syrniki (Cheese Dumplings)
Soft cheese dumplings cooked in a pan and served with sour cream.
30 minutes4 servings
Ingredients
Method
- In a bowl, mix cottage cheese, egg, flour, and salt until smooth.
- Form the mixture into small balls.
- Heat butter in a pan over medium heat.
- Place dumplings in the pan and cook until golden brown on all sides.
- Serve with sour cream, sugar, and vanilla extract.