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Ukrainian Varenyky

Name: Ukrainian Varenyky
Total time: 40 min
Yield: 4 servings
Cuisine: Ukrainian
Ingredients: 2 lbs potatoes; 1 small onion; 2 eggs; 1/2 cup sour cream; 1/2 cup flour; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 cup butter; 1/4 cup sour cream (for serving)

Homemade dumplings filled with potatoes and served with sour cream.

40 minutes4 servings

Method

Boil and mash the potatoes.
In a bowl, mix the mashed potatoes with chopped onion, eggs, sour cream, flour, salt, and pepper.
Form the mixture into small dumplings.
Boil the dumplings in salted water until they float to the surface.
Drain and serve with melted butter and sour cream.

Dumplings Potatoes Sour Cream Homemade Ukraine recipes

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