Italian · Italy
Vegetable-Packed Pizza with Spinach and Tomato
A healthy and vibrant pizza loaded with spinach, tomatoes, and a variety of vegetables for a nutritious and delicious meal.
90 minutes4 servings

Ingredients
Method
- Preheat oven to 475°F (245°C).
- Roll out dough, spread crushed tomatoes.
- Add spinach, zucchini, and bell peppers.
- Sprinkle with mozzarella and Parmesan, drizzle with olive oil.
- Bake for 12-15 minutes.