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Vegetable Pizza with Quick Sauce

Name: Vegetable Pizza with Quick Sauce
Total time: 30 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 1 pre-made pizza dough; 200 g tomato sauce; 100 g mozzarella; 100 g bell peppers; 100 g mushrooms; 100 g onions; 1 tbsp olive oil; fresh basil leaves

A quick and easy vegetable pizza with a simple tomato sauce and a variety of fresh toppings.

30 minutes2 servings

Method

Preheat oven to 220°C (425°F).
Roll out the pizza dough on a baking sheet.
Spread tomato sauce over the dough. Add sliced vegetables and mozzarella.
Drizzle with olive oil and add fresh basil leaves.
Bake for 12-15 minutes until the crust is golden. Serve hot.

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