Kazakh
Bakchars with Carrots and Tomato with Garlic
Kazakh vegetable dish with carrots, tomatoes, and garlic.
30 minutes4 servings

Ingredients
Method
- Dice carrots, tomatoes, and onion. Mince garlic.
- Melt butter in a pan, add onions and garlic, sauté until softened.
- Add carrots, tomatoes, and spices. Cook for 20 minutes.
- Season with salt and pepper. Serve warm.