French provincial · France
Basil and Citrus French Ratatouille with Rice
Adds a fresh, zesty flavor with a hint of basil.
42 minutes4 servings

Ingredients
Method
- Heat oil in a large pot over medium heat.
- Add onions, garlic, and peppers; cook until softened.
- Add eggplant and zucchini; cook for 10 minutes.
- Add tomatoes and thyme; simmer for 20 minutes.
- Insert_before 4: Mix 1 tbsp basil and 1 tbsp orange zest into the ratatouille mixture before simmering.