Filipino · Philippines

Buko Fruit Salad

Name: Buko Fruit Salad
Total time: 20 min
Yield: 2 servings
Cuisine: Filipino
Ingredients: 1 cup young coconut meat (buko); 1 cup pineapple chunks; 1/2 cup coconut water; 1/4 cup lime juice; 1 tbsp honey; 1/2 tsp salt

A refreshing tropical fruit salad featuring young coconut meat and pineapple.

20 minutes2 servings

Method

Dice the young coconut meat into small pieces.
Combine with pineapple chunks in a large bowl.
In a separate bowl, whisk together coconut water, lime juice, honey, and salt.
Pour the dressing over the fruit and mix gently.
Chill for 15 minutes before serving.

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