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Romanian · Romania

Căpățâni cu pâine și ciuperci și brânză

A simple Romanian dish with bread, mushrooms, and cheese.

20 minutes2 servings
Căpățâni cu pâine și ciuperci și brânză
Photo: Takeaway · CC BY-SA 4.0

Ingredients

Method

  1. Preheat oven to 180°C (350°F).
  2. Toast the bread slices in the oven until golden brown.
  3. In a pan, heat olive oil over medium heat.
  4. Add mushrooms and cheese, season with oregano, salt, and pepper, and cook until cheese melts.

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