Căpățâni cu pâine și ouă

Method

1. Preheat oven to 200°C (390°F).
2. Cut peppers in half, remove seeds, and place cut-side up on a baking sheet.
3. In a bowl, mix breadcrumbs, chopped onion, olive oil, salt, and pepper. Whisk eggs and add to the mixture.
4. Fill each pepper half with the mixture and bake for 25-30 minutes until peppers are tender.