Ukrainian · Ukraine
Caraway and Lemon Zest Ukrainian Seed-Infused Potato Salad
Adds a nutty, citrusy lift to the seed-based dressing.
32 minutes4 servings

Ingredients
Method
- Sprinkle caraway seeds over the salad and mix in lemon zest before serving.
- Boil potatoes until tender, then cool and dice them.
- Shred the cabbage and place in a large bowl.
- Add potatoes to the cabbage and mix.
- In a small bowl, whisk together oil, vinegar, salt, and pepper. Pour over the salad and toss.
- Sprinkle sunflower seeds and flaxseeds over the salad and mix gently.