Cazuela de Verduras con Arroz

Method

1. Heat olive oil in a large pot over medium heat.
2. Sauté onions and garlic until fragrant.
3. Add mixed vegetables and broth. Bring to a boil, then reduce heat and simmer for 10 minutes.
4. Stir in rice and continue cooking for 10 more minutes.
5. Season with salt and pepper. Serve hot.