American · United States

Cheeseburger with Fresh Tomato and Lettuce

Name: Cheeseburger with Fresh Tomato and Lettuce
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1 tbsp Worcestershire sauce; 1 tsp salt; 1/2 tsp black pepper; 4 hamburger buns; 4 slices cheddar cheese; 2 tomatoes; 4 lettuce leaves; 1 tbsp mayonnaise; 1 tbsp ketchup

A simple yet delicious cheeseburger with a juicy beef patty, melted cheese, fresh tomato, and crisp lettuce on a toasted bun.

30 minutes4 servings

Method

Preheat grill or skillet to medium-high heat.
In a bowl, mix ground beef with Worcestershire sauce, salt, and pepper.
Form the mixture into 4 equal patties.
Cook patties for 4-5 minutes per side or until desired doneness.
Toast the buns and assemble with cheese, tomato, lettuce, mayonnaise, and ketchup.
Check that the ground meat reaches 71°C (160°F) throughout before serving.

Burgers Beef Cheesy Classic American United States recipes

Read in another language

More American recipes →