Cheesy Hot Dog Buns with Homemade Sauce

Method

1. Preheat a grill or skillet to medium-high heat.
2. Place the hot dog sausages on the grill or skillet and cook until browned and heated through, about 4-5 minutes.
3. While the sausages cook, prepare the buns by toasting them briefly in a toaster or on the grill.
4. Prepare the cheese sauce by melting cheese in a saucepan with a bit of milk or butter until smooth.
5. Assemble the hot dogs in the buns, adding cheese sauce, ketchup, mustard, jalapeños, and cabbage slaw.
6. Serve immediately and enjoy.